Jiumaojiu International Holdings Ltd. is a catering group that focuses on the development and operations of Chinese-style chain restaurants. Incorporated in Haikou, Jiumaojiu has over 27 years of development and over 10,000 employees. With the focus on different Chinese catering market segmentations, The company now manages six self-developed brands, including Northwestern China cuisine Jiu Mao Jiu, sauerkraut fish restaurant Tai Er, Chinese style crepes Double Eggs, Sichuan hot pot Song, Cantonese cuisine Uncle Chef and Grilled fish with green peppercorns restaurant Lai Mei Li. We stick to the multi-brand and multi-concept strategy, build brands of different styles to meet the needs of different customer classes, and bring fresh experience to the market.
Jiumaojiu International Holdings Ltd. was listed on the Hong Kong Stock Exchange on January 15, 2020, with the stock code HK.09922.